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FRIED ROLLER TAVA ICEREAM MACHIEN

FRIED ROLLER TAVA ICEREAM MACHIEN Specification

Refrigerant
R134a

Product Type
Table Top Fried Ice Cream Machine

Cooling Capacity
Fast freezing ability suitable for instant ice cream production

Pre-Cooling Pump
Not Included

Shape
Rectangular, flat roller tava surface

Power
1800 W

Voltage
220 V / 50 Hz

Compressor
Highly efficient, branded compressor

Condenser
Copper

Water Consumption
Minimal

Freezing Cylinder
Single tava plate

Weight
Approx. 45-50 kg

Dimension (L*W*H)
540 x 540 x 800 mm

Color
Stainless steel finish

Caster Wheels
Yes, for easy movement

Body Material
Stainless Steel

Accessories Included
2 x Ice cream spatulas

Application
Malls, Restaurants, Ice Cream Parlors, Events

Noise Level
Low noise operation below 60 dB

Control System
Digital temperature controller

Number of Pan
1 (single tava roller pan)

Operating Temperature
-18°C to -25°C

Display Type
LED indicators

Pan Thickness
5 mm heavy-duty steel

FRIED ROLLER TAVA ICEREAM MACHIEN Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
1 Piece Per Day

Delivery Time
10 Days

Sample Available
No

Packaging Details
WOODEN PEACKING/ARMOR

Main Domestic Market
All India

About FRIED ROLLER TAVA ICEREAM MACHIEN

TAVA ROLLER ICECREAM MACHINE

78000,000.00

Roller Ice cream machine

GST+TRANSPORT

CAPICITY=15-20 L/H

POWER WATT=1450w

POWER SUPPLY =220/50h

NET WEIGHT=100 KG

DIMAENTION=1000*600*840 Mm

PHASE =SINGLE

GAS=R22/610g

https://youtube.com/shorts/6vBZwuqHnO8?si=JSlt9cc7JQ9U-tbW

Built for Performance and Reliability

Engineered from heavy-duty stainless steel with a powerful cooling system and 5mm pan thickness, this machine combines durability with fast freezing capabilities. Its branded compressor and copper condenser guarantee consistent performance, making it perfect for high-demand commercial environments. The flat roller tava surface enables easy preparation and eye-catching presentation.

Effortless Control and Mobility

Equipped with a digital temperature controller and intuitive LED indicators, users can precisely manage freezing temperatures for optimal ice cream results. Caster wheels allow smooth movement and flexible placement within various commercial settings. Minimal water consumption and efficient energy usage contribute to hassle-free operation.

FAQ's of FRIED ROLLER TAVA ICEREAM MACHIEN:

Q: How does the Fried Roller Tava Ice Cream Machine operate for instant ice cream production?

A: This machine rapidly freezes liquid ice cream mixtures on its single rectangular tava roller pan using a digital temperature controller. With an operating temperature range of -18C to -25C and fast freezing capacity, you can produce instant rolled ice cream by pouring your base, adding mix-ins, and scraping rolls using the included spatulas.

Q: What applications are most suitable for this ice cream machine?

A: The Fried Roller Tava Ice Cream Machine is ideal for malls, restaurants, ice cream parlors, food courts, and event catering. Its compact design, low noise operation, and efficient freezing make it a preferred choice for high-traffic commercial spaces.

Q: When should the machine be used during service hours?

A: The machine is best operated during peak service times when demand for fresh, instant ice cream is highest. Its rapid freezing capability enables continuous production without lengthy wait times, making it effective for busy periods and live demonstrations.

Q: Where can the machine be conveniently installed and used?

A: Thanks to its caster wheels and compact rectangular design, the machine can be placed in kitchens, sales counters, food trucks, and event setups. Its minimal water consumption and low noise operation ensure it fits into any commercial setting without disruption.

Q: What is the process for making ice cream with this roller tava machine?

A: Simply pour your ice cream mixture onto the chilled tava pan, mix in desired toppings, and wait a few seconds as it freezes. Use the provided spatulas to spread and scrape the mixture into rolls, ready for serving. The digital controller and LED indicators assist in maintaining the right temperature throughout the process.

Q: How does the machine benefit commercial ice cream production?

A: The machine's robust build and rapid freezing ability allow for efficient bulk production, ensuring quality and speed. Its sturdy stainless steel body, low energy consumption, and easy mobility help businesses serve more customers while minimizing maintenance and operating costs.

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